Pool Menus

DIPS AND MEZZE

DIPS SERVED WI TH WARM PITA BRE AD

YUZU HUMMUS // 18 v

citrus oil, garlic chips

HERBED LABNEH // 16 vg

pomegranate seeds, sumac

BABA GANOUSH // 16 v

roasted sweet pepper

AVOCADO DIP // 18 v

pistachio dukkah, dill oil

GREEK FRIES // 15 vg

garlic, lemon, oregano, feta dill aioli

SALADS

GREEK SALAD // 20 vg gf

early girl tomato, cucumber, red onion,

olives, feta, red wine vinaigrette

FATTOUSH SALAD // 21 v

gem lettuce, cherry tomatoes,

red onion, crispy chickpeas,

grilled lemon, laffa croutons, sumac dressing

WATERMELON FETA SALAD // 20 vg gf

grilled hearts of palm, persian cucumber,

castelvetrano olives, red onion, mint,

pomegranate dressing

PROPER POOLSIDE BITES

GREEK GODDESS YOGURT BOWL // 20 vg

hemp seed granola, market fruit & berries

CALABRA FALAFEL // 21 vg

piquillo peppers, labneh, hummus, pickled turnips

PAN SEARED SALMON // 46

orzo, lemon, urfa pepper labneh

PROPER BURGER // 31

Larder Baking Company toasted sesame bun, cheese,

lettuce, tomato, onion, pickles, special sauce

served with za’tar fries

choice of 8 oz angus patty or plant-based burger (vg gf)

CHICKEN SOUVLAKI // 29

pickled cabbage, cucumber, red onion, hummus

DESSERT

PROFITEROLE // 9

seasonal crème diplomat

BAKLAVA SUNDAE // 16 vg

pistachio gelato, honey

MARKET FRUIT & BERRIES // 15 v gf

from the Santa Monica Farmers Market

ICE CREAM // 12 v

FROM OUR FRIENDS AT LAVENDER & TRUFFLES

miso butterscotch, trinity yuzu vanilla,

sumac roasted strawberry

WELLNESS JUICES 14

ALCHEMIST v gf df

kale, celery, spinach, green apple,

cucumber, parsley, aloe vera

FOUNTAIN OF YOUTH v gf df

orange, ginger, turmeric, lemon, apple cider

vinegar, cayenne, honey

ORANGE OR GRAPEFRUIT JUICE v gf df

fresh squeezed daily

WINE

SPARKLING

GIUSEPPE & LUIGI PROSECCO BRUT 18 / 80

Proseco, ITA

JCB NO.21 23 / 105

Sparkling Brut, FRA

ROSÉ / ORANGE

DOMAINE SAINT-PONS 18 / 80

Côtes de Provence Rosé, Provence, FRA 2020

BEE HUNTER [ORANGE] 18 / 80

Sauvignon Blanc/Albarino, Mendicino County, CA, USA 2019

WHITE

CLOS DU ROY 19 / 90

Sauvignon Blanc, Sancerre, FRA 2021

STONESTREET ESTATE 20 / 100

Chardonnay, Alexander Valley, CA, USA 2019

RED

HERITAGE 20 / 100

Pinot Noir, Wollamette Valley, Or, USA 2019

BEER 10

CAN/BOTTLE

CALIDAD LAGER

Santa Barbara, CA

THREE WEAVERS IPA

Inglewood, CA

JUNESHINE HARD KOMBUCHA

SMOOTHIES 16

smoothies contain nuts

BLUEBERRY v gf df

blueberry, banana, kale, green superfood,

almonds, almond milk

MATCHA v gf df

matcha, coconut, dates, cashew butter,

plant-based protein, almond milk

BANANA-CACAO v gf df

banana, cacao powder, almond butter, maca,

royal jelly, almond milk

AÇAÍ v gf

berries, hemp seed granola, bee pollen,

coconut, honey, almond milk

CASA DEL SOL MARGARITA BAR 21

WASHED ASHORE

Casa Del Sol Blanco, prickly pear,

pear l iquor, blue spi rulina, lemon, lime

PEACH MARGARITA

Casa Del Sol Reposado, cointreau, peach pureé, lime

CUCUMBER COOLER

Casa Del Sol Blanco, cucumber cordial , l ime

SPICY PINEAPPLE 21

Casa Del Sol Reposado, cointreau, lime, pineapple,

jalapeños, agave syrup

SPECIALTY COCKTAILS 21

AMERICABO

Domingo Mezcal, Cointreau, hibiscus cordial, lime

PRINCESS PEACH

Grey Goose Peach Rosemary, Pamplemousse

Giffard, pineapple, guava, topped with prosecco

DON CHECO DELIGHT

Domingo Mezcal, Dry Curaco, Red Bull Watermelon, lime

PINA CALABRA (contains almonds)

Saison Pale Rum, orgeat , pineapple, coco clement,

topped with dark rum float

GIN BLOSSOM

Ford’s Gin, St . Germain, cucumber, basi l , lemon

SANDIA PUNCH

Amass Gin, Aperol , watermelon syrup, lemon