Caldo Verde, the flagship restaurant at Downtown L.A. Proper, is a culinary masterpiece from the James Beard Award-winning team of Chef Suzanne Goin and Restaurateur Caroline Styne. This dining destination offers a deeply personal connection to the vibrant flavors of Los Angeles. Chef Goin’s menu is a perfect blend of rustic sophistication and authentic Californian cuisine, infused with evocative Mediterranean flavors and bold, hyper-seasonal ingredients sourced from local markets.
Enhancing the dining experience, Caroline Styne brings her renowned wine expertise to the table, curating a diverse and adventurous wine list that pairs perfectly with the menu. The restaurant also features a fresh and creative cocktail program, making Caldo Verde a must-visit destination for fine dining in Downtown Los Angeles.
Dec 25, 2024
5:00 pm - 10:00 pm
Gather with loved ones and indulge in the holiday season with Christmas Dinner at Caldo Verde. In addition to our a la carte menu, guests are invited to taste seasonally inspired specials including Porchetta and Liberty Duck Leg for a festive dining experience.
Dec 31, 2024
5:00 pm - 12:00 am
Celebrate the New Year at Caldo Verde with a holiday-inspired prix fixe dinner paired with the smooth sounds of live music—indulge in a truly festive experience.
Early seating/$110
Late seating/$140 including a champagne toast at midnight